I'm very excited for fall food. My tummy has already started craving the slow-cooked yumminess! :)
In honor of the cold fron that's sneaking in, I'm posting a chili recipe. Mind you...I haven't had it, BUT it's healthy and looks tasty. Happy homecookin!
Pantry Chili15oz can-Organic Black Beans
15oz can-Organic Kidney Beans
15oz can-Organic Garbanzo Beans
30oz can-Organic Diced Tomatoes
15oz can-Organic Creamed Corn
4oz can-Diced Fire Roasted Green Chilis
1 packet Taco Seasoning
Drizzle of Olive Oil
4 Tbsp BBQ Sauce
Mix all ingredients in a pot & simmer for 25 mins! Done! :)
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